Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream the butter and sugar until light and fluffy (about 3 minutes).
- Gradually mix in the flour and salt until combined.
- Form small balls of dough and place them on the prepared baking sheet with space between each.
- Bake for 12-15 minutes or until lightly golden around the edges.
- Allow to cool on a wire rack, then drizzle with pink icing and sprinkle with heart decorations before serving.
Nutrition
Notes
For added flavor, consider swapping vanilla extract with almond extract, or adding lemon zest for a refreshing twist. Store in an airtight container at room temperature for up to five days.