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–+ servings
Tater Tot Appetizer Cups

Tater Tot Appetizer Cups

Delicious Tater Tot Appetizer Cups for game day snacking, featuring crispy tots filled with savory goodness.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 cups
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups frozen tater tots
  • 1 cup cooked ground beef or turkey
  • 1 cup shredded cheese cheddar or mozzarella
  • 1/2 cup chopped bell peppers and onions
  • 1/4 cup sour cream
  • salt to taste
  • pepper to taste

Equipment

  • Muffin tin
  • Skillet
  • Mixing Bowl

Method
 

  1. Preheat oven to 425°F (220°C). Grease a muffin tin with nonstick spray.
  2. In a large bowl, slightly mash the tater tots. Press the mixture into each muffin cup to form a base.
  3. In a skillet over medium heat, cook ground meat until browned. Add chopped vegetables; season with salt and pepper.
  4. Spoon the meat mixture into each tater tot base generously. Top with shredded cheese.
  5. Bake in preheated oven for 15-20 minutes until golden brown and bubbly.
  6. Allow to cool slightly before serving warm, topped with sour cream.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 12gProtein: 5gFat: 10g

Notes

Feel free to customize fillings with different meats or veggies, and add your favorite toppings for extra flavor.

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