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–+ servings
Strawberry Lemonade Sugar Cookies

Strawberry Lemonade Sugar Cookies

Delight in these Strawberry Lemonade Sugar Cookies, a perfect blend of sweet strawberries and zesty lemons.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
Wet Ingredients
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter softened
  • 1 large egg
  • 1 tbsp lemon zest
  • 2 tbsp lemon juice freshly squeezed
  • 1 cup fresh strawberries chopped

Equipment

  • Oven
  • Mixing bowls
  • whisk
  • Baking Sheets
  • Parchment paper
  • scooper

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In another bowl, cream softened butter and sugar until light and fluffy.
  4. Add the egg, lemon zest, and lemon juice; mix until combined. Fold in chopped strawberries.
  5. Gradually mix dry ingredients into wet mixture until just combined.
  6. Scoop dough onto prepared sheets and bake for 10-12 minutes until edges are lightly golden.
  7. Allow cooling slightly before enjoying.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 17gProtein: 1gFat: 5g

Notes

Feel free to customize with different citrus zests or fruits like blueberries.

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