Ingredients
Equipment
Method
- Spread the Greek yogurt evenly on a baking sheet lined with parchment paper.
- Drizzle honey over the yogurt.
- Top with mixed berries and chopped nuts evenly across the yogurt.
- Place in the freezer for at least 4 hours or until firm.
- Once frozen, break into pieces and serve.
Nutrition
Notes
Feel free to customize this recipe by using different fruits, sweeteners, or toppings to make it your own.
