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Spicy Roasted Broccoli Florets

Spicy Roasted Broccoli Florets

Delight in these Spicy Roasted Broccoli Florets, a vibrant and flavorful side dish made easy with simple ingredients.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb fresh broccoli florets
  • 2 tbsp extra virgin olive oil
  • 1 tsp red pepper flakes
  • 1 tsp garlic powder
  • ½ tsp salt
  • ½ tsp black pepper

Equipment

  • Oven
  • Baking sheet
  • Parchment paper
  • Large bowl

Method
 

  1. Preheat your oven to 425°F (220°C).
  2. Rinse the broccoli under cold water, then pat dry and cut into bite-sized florets.
  3. In a large bowl, toss the broccoli florets with olive oil, red pepper flakes, garlic powder, salt, and pepper until evenly coated.
  4. Spread the seasoned florets in a single layer on a baking sheet lined with parchment paper.
  5. Roast for 20-25 minutes until golden brown and slightly charred.
  6. Serve immediately for the best flavor.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 4gFat: 8g

Notes

Feel free to customize with ingredients like lemon zest or Parmesan cheese for extra flavor.

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