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Hokey Pokey Banana Split

Hokey Pokey Banana Split

Indulge in this delightful Hokey Pokey Banana Split, a fun and quick dessert that combines delicious flavors and textures.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 480
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 pieces ripe bananas peeled and sliced lengthwise
  • 2 cups vanilla ice cream or your favorite flavor
  • 1 cup hokey pokey candy crushed
  • 1/2 cup chocolate sauce for drizzling
  • 1/2 cup whipped cream for topping

Equipment

  • Cutting Board
  • Knife
  • scooper
  • Bowl

Method
 

  1. Peel and slice the bananas lengthwise.
  2. Place generous scoops of vanilla ice cream between the banana halves.
  3. Crush hokey pokey candy into small bits and sprinkle over the ice cream.
  4. Drizzle chocolate sauce generously over the entire creation.
  5. Top with whipped cream.
  6. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 480kcalCarbohydrates: 66gProtein: 6gFat: 22g

Notes

For a customizable dessert, feel free to swap out ice cream flavors or add fresh fruits and nuts for extra crunch.

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