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Fried Strawberry Cheesecake Sandwiches

Fried Strawberry Cheesecake Sandwiches

Indulge in Fried Strawberry Cheesecake Sandwiches, a delightful treat that blends sweet strawberries and creamy filling in a crispy exterior.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 2 sandwiches
Course: Dessert
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread and Filling
  • 4 slices brioche bread
  • 1 cup fresh strawberries, chopped
  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 tsp ground cinnamon
Egg Wash and Frying
  • 2 large eggs, beaten
  • 1/2 cup whole milk
  • oil for frying enough for 1 inch in the pan

Equipment

  • large skillet
  • Medium bowl
  • shallow bowl

Method
 

Making the Sandwiches
  1. In a medium bowl, mix softened cream cheese, sugar, and cinnamon until smooth. Gently fold in the chopped strawberries.
  2. Spread the cream cheese mixture onto one slice of bread and top with another slice to form a sandwich. Repeat with remaining slices.
Cooking Process
  1. In a shallow bowl, whisk together beaten eggs and milk to create an egg wash.
  2. Heat oil in a large skillet over medium heat until shimmering (about 350°F).
  3. Dip each sandwich into the egg wash and fry for 2-3 minutes per side until golden brown and crispy.
  4. Drain on paper towels and serve warm with powdered sugar or your favorite toppings.

Nutrition

Serving: 1sandwichCalories: 380kcalCarbohydrates: 44gProtein: 7gFat: 19g

Notes

These fried sandwiches are perfect for a brunch or dessert and can be customized with different fruits or toppings.

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