Ingredients
Equipment
Method
Cooking Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with foil.
- In a large bowl, toss chicken wings with salt, pepper, paprika, and garlic powder until evenly coated.
- Roll each wing in flour until fully coated.
- Arrange floured wings in a single layer on the baking sheet and bake for 45-50 minutes, flipping halfway through until golden brown.
- Toss baked wings in buffalo sauce while hot and serve immediately.
Nutrition
Notes
Feel free to customize the spices in the flour or add your favorite sauce for a different flavor twist.
