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Lemon Almond Breakfast Smoothie (Bright & Creamy)

Bright & Creamy Lemon Almond Breakfast Smoothie Recipe

This Bright & Creamy Lemon Almond Breakfast Smoothie combines refreshing lemon with creamy almond goodness, perfect for a nutritious start to your day.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 220

Ingredients
  

Base Ingredients
  • 2 cups almond milk unsweetened
  • 1 medium banana ripe
  • 1/2 cup Greek yogurt plain
  • 1 medium lemon juiced
  • 1/4 cup almonds raw or roasted
  • 1 tablespoon honey optional
  • 1/2 teaspoon vanilla extract
  • 1 cup ice optional for thickness

Equipment

  • blender

Method
 

Preparation Steps
  1. In a blender, combine almond milk, banana, Greek yogurt, lemon juice, almonds, honey (if using), and vanilla extract.
  2. Blend until smooth and creamy.
  3. If desired, add ice to achieve the preferred thickness and blend again.
  4. Pour into glasses and serve immediately.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 30gProtein: 8gFat: 8g

Notes

Feel free to customize your smoothie with coconut milk or add spinach for extra nutrients. Store leftovers in an airtight container for up to 24 hours.

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